Fact sheet:
Sheraton Miramar Resort & Hotel, EL Gouna – Red Sea, Egypt
430 rooms, 14 f&b outlets
The Miramar (Family restaurant)
The Waves (casual Pool restaurant)
Oriental 1001 (Oriental fine dining)
Fish Restaurant
Bubbles – Aqua center (Beach snack bar-restaurant)
Palace – Vip Tower lounge
Boatbar, Ice cream parlour, Miramar bar, Pool bar, Pier 17 – Terrace,
Coconut Groove with Shisha corner
Health club
BQT – up to 200 pers., 1 Ballroom (could be divided in 3), 1
external meeting room
Inhouse pool buffet up to 2000 covers and plate service up to 500 pax.
Outside caterings to the desert at Oasis, Islands & Boat catering,
Zeytuna beach parties
24 hours Roomservice
Scheduled to open in October’97 with a record soft opening time within
25 days and Grand opening in January ’98 this charming Resort is today
to find between landscaped oasis and lushy gardens.
The Miramar Restaurant
The hotel’s main restaurant is located in the main building, overlooking
breathtaking view of beautiful beaches at the Red Sea and a spectacular
round designed buffet with show cooking stations and special theme events
from a wide selection of international cuisine.
-up to 700 covers, featuring Breakfast and Dinner Buffet and a variety
of international specialities
-opening hours: daily from 7.00 to 23.00
The Waves – Pool Restaurant
The hotel’s casual restaurant overlooking the pool in leisure atmosphare.
-80 seats, -featuring: snacks, grills and salads & healthy menu
card
-opening hours: daily from 9.00 to 19.00
-offering during peak season Mediterranean cuisine & Italian buffets
during evening from 19.00 to 23.00
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